Product and Service
With SUMOKU we offer the possibility to easily serve a creative, tasty top dish in no time. A dish with appearance, a good margin and yet affordable. Ideal for the HORECA but also for the home chef. SUMOKU is a frozen product, which can be prepared quickly after removal. This way you avoid difficult planning and loss. In addition to the current line of SUMOKU products, we also supply custom work on a project basis, ask us about the possibilities. See new line of SUMOKU products below
SUMOKU SAKE
200gr SUMOKU roll with traditionally smoked ASC certified salmon, cream cheese, nori and kabayaki marinade.
SUMOKU NISHIN
200gr SUMOKU roll with traditionally smoked MSC certified herring, cream cheese, nori and kabayaki marinade.
SUMOKU MASU
200gr SUMOKU roll with traditionally smoked ASC certified trout, cream cheese, nori and kabayaki marinade.
Packaging
The 3 SUMOKU varieties are packed in handy 200gr wallet packs, with preparation instructions and serving tips. Standard delivered in SUMOKU presentation box with 9 rolls, 3 per variety, 1.8 kg total. This can be placed in the freezer for a nice overview.
If you are more interested in supplying just one or 2 variants per box, this is possible.
Logistics
- SUMOKU single pack: 22x9x4 cm (200gr)
- SUMOKU box: 33x18x23 cm (1.8 kg)
- EPAL: 15 per layer x 8 rows = 120 boxes (216 kg)